We have been producing bread with no preservatives since our foundation, which is rare for a baking factory. Our factory can produce about 30,000 breads, 200 types in a day and a restaurant and a shop are in the baking factory.
Wheat bran bread, which is healthy, rich in fibre and made of law materials with little preservative, is popular because it is good for constipation relief.
All-you-can-eat freshly baked breads and cakes when you dine at the restaurant! You will receive bread after your meal which you get to take it back home, so it is a good deal.
